On the 10-11th July 2019, the ArtiSaneFood Kick-Off Meeting took place in Agadir, Morocco, hosted by the Superior School of Technology of the University Ibn Zohr. To fine-tune commencing research work and dissemination activities, each work package leader gave a presentation, followed by sharing of ideas and discussion. We thank Dr. Fouad Achemchem and his team for their hospitality. Food was delicious!
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